| Portobello | ||
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Name(s): Portobello Availability: All year. Source: United States. Handling Tips: 36°F. Keep cold and dry. Do not wash. Wipe clean General Information: Fast becoming one of the most popular, commercially grown mushrooms. Its flavor and texture have been compared to filet mignon. For a simple and delicious preparation, rub with garlic butter or olive oil and grill over hot coals. |
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