Chanterelle, Yellow Foot

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Name(s): Chanterelle, Yellow Foot (Funnel or Winter Chanterelle)
Availability: December through March.
Source: Canada and the United States.
Handling Tips: Keep cold, 36°F. Do not mist. Do not wash, wipe clean
General Information: Not as dense or meaty as other chanterelles, but it has a good flavor nonetheless.